Granola

Granola

Granola is a robust maincrop table potato that is well established in very different climates all over the world. The round oval tubers come along with cooking type B,  yellow flesh and a low susceptibility to mechanical damage, common scab and Rhizoctonia. Due to its good dormancy Granola is also very suitable for long term storage. Resistances: PCN Ro 1, 4.

Plant

Maturity Medium early
Plant type Intermediate
Growth habit Upright
Color of flower Red-violet
Foliage development Slow
Number of tubers High
Dormancy High, Very high

Tuber characteristics

Tuber shape Round oval
Flesh color Yellow
Eye depth Shallow, Medium
Skin color Yellow
Skin characteristic Rough

Resistances

Nematodes Ro 1, Ro 4
Leaf blight High
Tuber blight High
Rhizoctonia High
Black leg High
Common scab High
Internal rust spot Medium
Second growth High
Silver scurf Medium, High
Damages High
Bruising Medium
PVY Medium, High
PVY ntn Very high
PLRV Medium, High

Yield and Quality

Market outlet Ware, Directmarketing
Yield High
Share oversize Low, Medium
Share undersize Low, Medium
Cooking type Fairly firm cooking
After cooking discoloration Low
Discoloration raw Low, Medium
Dry matter content Medium
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